With their soft texture and earthy taste, Khazana Black Eyed Beans (Lobia) are a versatile legume used in regional Indian cooking and global recipes alike. Rich in folate, iron, and protein, they’re ideal for quick stews, curries, and mixed rice dishes. These beans hold their shape well and absorb spices beautifully, offering nourishment and Flavor in every bite. Whether in North Indian lobia curry or Southern-style salads, they bring comfort to every table.
