A classic lentil reimagined for the modern wellness plate, Khazana Organic Toor Dal is rich in protein and deeply satisfying. This split pigeon pea is organically grown and traditionally processed to retain its natural texture and nutty-sweet flavour. Whether you’re making sambar, dal fry, or a nourishing one-pot dish, this pantry staple supports heart health, digestion, and daily nourishment — all without chemical intervention.
